CHIA TAI’s tomato varieties are best suited for tropical climate. They are highly disease tolerant that keeps them in good quality for longer time and for easy transportation.
We use state-of-the-art technology to improve and develop our varieties to adapt in the cultivation conditions that include both open field as well as greenhouse. We offer many types of tomato for both industries and consumers requirement.
CHIA TAI is the pioneer to initiate hybrid cucumber varieties and has been continuously developing new varieties through extensive research
As a market leader in research for developing hybrid watermelon varieties that are renowned in South Asia and Southeast Asia
CHIA TAI has focused on developing two main pepper varieties that include Thai pepper and Cayenne (green pepper)
CHIA TAI’s Bitter Gourd are highly prolific plants that are well-branching and producing greater yield
CHIA TAI's Snake Gourd are produced disease tolerance, high branching ability, and long-lasting harvests
CHIA TAI's wax gourd, a thick flesh high quality gourd, with high adaptability, high yield and good disease tolerance